Books and Book Chapters (by year, then author)

Dr. Todd C. Wehner

Books

  1. Wehner, T. C., R. Naegele, J. Myers, K. Crosby, and N. P. S. Dhillon.  2020.  Cucurbits. CAB International, New York, NY, 225 p.
  2. Wehner, T. C. et al.  2022.  Coronavirus Disease (COVID-19): Socio-Economic systems in the post-pandemic world: Design thinking, strategic planning, management, and public policy. Frontiers Media.

Book chapters

  1. Miller, C. H. and T. C. Wehner. 1989. Cucumbers. pp. 245-264. In: Quality and preservation of vegetables, N. A. M. Eskin (ed.). CRC Press, Inc., Boca Raton, Fla.
  2. Wehner, T. C. 1989. Breeding for improved yield in cucumber. Plant Breed. Rev. (Ed.) J. Janick. Vol. 6: 323-359.
  3. Wehner, T. C., R. M. Cade and R. D. Locy. 1990. Cell, tissue, and organ culture techniques for genetic improvement of cucurbits. In: D. M. Bates, R. W. Robinson and C. Jeffrey (ed.) Biol. Util. Cucurbitaceae. Cornell Univ. Press, Ithaca, NY, p. 367-381.
  4. Averre, C. W. and T. C. Wehner. 1996. Field identification of selected cucurbit diseases with a hand lens (p. 76-78). In: T. A. Zitter, D. L. Hopkins and C. E. Thomas (eds.). Compendium of cucurbit diseases. APS Press, St. Paul, Minnesota, 90 p.
  5. Staub, J. E. and T. C. Wehner. 1996. Temperature stress (p. 66-67). In: T. A. Zitter, D. L. Hopkins and C. E. Thomas (eds.). Compendium of cucurbit diseases. APS Press, St. Paul, Minnesota, 90 p.
  6. Wehner, T. C. 1996. Bitter fruit (p. 65). In: T. A. Zitter, D. L. Hopkins and C. E. Thomas (eds.). Compendium of cucurbit diseases. APS Press, St. Paul, Minnesota, 90 p.
  7. Wehner, T. C. 1996. Pollination problems (p. 66). In: T. A. Zitter, D. L. Hopkins and C. E. Thomas (eds.). Compendium of cucurbit diseases. APS Press, St. Paul, Minnesota, 90 p.
  8. Wehner, T. C. 1999. Heterosis in vegetable crops. In: J. G. Coors and S. Pandey (eds.) Genetics and exploitation of heterosis in crops, p. 387-397. Amer. Soc. Agron., Madison, Wisconsin.
  9. Wehner, T.C., N.V. Shetty, and G.W. Elmstrom. 2001. Breeding and seed production, p. 27-73 In: D.N. Maynard (ed.). Watermelons: Characteristics, production, and marketing. ASHS Press, Alexandria, Va.
  10. Cramer, C. S., T. C. Wehner, and S. B. Donaghy. 2003. PATHSAS: Path coefficient analysis of quantitative traits. In (M. S. Kang, ed.) Handbook of formulas and software for plant geneticists and breeders. Haworth Reference Press, Binghamton, NY, pp. 89-96.
  11. Liu, J., T. C. Wehner, and S. B. Donaghy. 2003. Gene segregation and linkage analysis. In (M. S. Kang, ed.) Handbook of formulas and software for plant geneticists and breeders. Haworth Reference Press, Binghamton, NY, pp. 231-253.
  12. Wehner, T. 2003. Watermelon. World Book Encyclopedia, Chicago, Illinois, p. 146.
  13. Wehner, T. C. and D.N. Maynard. 2003. Cucumbers, melons, and other cucurbits. In: S.H. Katz (editor) Encyclopedia of Food and Culture. Scribner & Sons, New York, 2014 p.
  14. Wehner, T. C. and D.N. Maynard. 2003. Cucurbitaceae (vine crops). In: Encyclopedia of Life Sciences. Nature Publishing.
  15. Staub, J. E. M. D. Robbins and T. C. Wehner. 2008. Cucumber (p. 241-282). In: J. Prohens and F. Nuez (eds.). Handbook of Plant Breeding; Vegetables I: Asteraceae, Brassicaceae, Chenopodiaceae, and Cucurbitaceae. Springer Science+Business LLC, New York, NY, 426 p.17.
  16. Wehner, T. C. 2008. Watermelon (p. 381-418). In: J. Prohens and F. Nuez (eds.). Handbook of Plant Breeding; Vegetables I: Asteraceae, Brassicaceae, Chenopodiaceae, and Cucurbitaceae. Springer Science+Business LLC, New York, NY, 426 p.17.
  17. King, S. R., A. R. Davis and T. C. Wehner. 2012. Classical genetics and traditional breeding. In: Y. H. Wang, T. K. Behera and C. Kole (eds.). Genetics, Genomics and Breeding of Cucurbits. Science Publishers, Enfield, NH.
  18. Bharathi, L. K., T. K. Behera, A. K. Sureja, K. J. John and T. C. Wehner. 2013. Snake gourd and pointed gourd: botany and horticulture. In: J. Janick (ed.). Horticultural Reviews vol. 41: 457-495. John Wiley & Sons, Hoboken, NJ.
  19. Naegele, R. P. and T. C. Wehner. 2017. Genetic resources of cucumber. In: R. Grumet, N. Katzir and J. Garcia-Mas (eds.), Genetics and Genomics of Cucurbitaceae. Springer Internat. Pub., 26 p.
  20. Quesada-Ocampo, L. M., T. C. Wehner and J. E. Staub. 2017. Moisture stress (p. 187-188). In: A. P. Keinath, W. M. Wintermantel and T. A. Zitter (eds.). Compendium of cucurbit diseases and pests, second edition. APS Press, St. Paul, Minnesota, 908 p.
  21. Quesada-Ocampo, L. M., T. C. Wehner and J. E. Staub. 2017. Temperature stress (p. 188-189). In: A. P. Keinath, W. M. Wintermantel and T. A. Zitter (eds.). Compendium of cucurbit diseases and pests, second edition. APS Press, St. Paul, Minnesota, 908 p.
  22. Wehner, T. C. 2017. Bitter fruit (p. 185). In: A. P. Keinath, W. M. Wintermantel and T. A. Zitter (eds.). Compendium of cucurbit diseases and pests, second edition. APS Press, St. Paul, Minnesota, 908 p.
  23. Wehner, T. C. 2017. Pollination problems (p. 188). In: A. P. Keinath, W. M. Wintermantel and T. A. Zitter (eds.). Compendium of cucurbit diseases and pests, second edition. APS Press, St. Paul, Minnesota, 908 p.
  24. Wehner, T. C. and R. P. Naegele.  2019.  Advances in breeding of cucumber and watermelon (p. 188). Burleigh Dodds Science Publishing, Cambridge, UK, 225 p.